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Technical characteristics
- BrandRoland
Description
Our Anchovy Fillets are cleaned and then packed in salt barrels for up to 6 months. Their strong flavor can be found in cuisines from all around the world. Commonly used as pizza toppings or in Caesar salads, they are an essential ingredient in many dressings and marinades.
The abundance of these small flavorful fish has made them ubiquitous in every gourmet kitchen, as they are indispensable for creating traditional recipes, as well as strengthening new ones!
The abundance of these small flavorful fish has made them ubiquitous in every gourmet kitchen, as they are indispensable for creating traditional recipes, as well as strengthening new ones!
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Roland Anchovies
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