Apple Cider Vinegar with " Mother", Organic
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Technical characteristics
- BrandApple
- Types of VinegarApple
Description
Description
Other Ingredients
- USDA Organic
- Kosher
- Raw
- Unfiltered
- Unpasteurized
- Made from the Juices of Organic Certified Grown Apples
- Vegetarian
Dynamic Health Apple Cider Vinegar contains "Mother" of vinegar that is formed naturally in unpasteurized vinegar by the acetobacter.
Suggested UseShake gently before using.
Adults: Take one tablespoon between or after meals. Intake can be increased as personal needs require.
Supplement FactsSupplement Facts | ||
Serving Size: 1 Tablespoon / 15 ml | ||
Servings Per Container: Approx. 32 | ||
Amount Per Serving | %Daily Value* | |
Calories | 0 | |
Calories from fat | 0 | |
Total Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Potassium | 10 mg | 0% |
Sodium | 0 g | 0% |
Total Carbohydrate | 0 g | 0% |
Sugars | 0 g | |
Protein | 0 g | |
* Percent Daily Values are based on a 2,000 calorie diet. |
Raw, Organically Grown and Certified Apple Cider Vinegar
Full Strength 5% Acidity
WarningsTo maintain freshness refrigerate after opening.
Keep out of reach of children.
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Apple Cider Vinegar with " Mother", Organic
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